Have you ever tried a no-bake recipe using Funfetti Cake Mix? Well, there’s a few ideas floating around out there, but one that is easy, delectable and a crowd pleaser is to make a dessert dip to dip cookies of all kinds into!
And yes, it uses a FunFetti Cake Mix and a few other ingredients with no baking required. These are perfect for gatherings of all kinds from holidays, parties, picnics, etc. But since the 4th of July is just a few days away, we wanted to share this as a fast and easy option – just add red, white and blue sprinkles for the holiday.
So although we are sharing this as a patriotic themed recipe, just change out the sprinkles for the occasion and you will have an amazing treat to share!
This recipe will yield one Funfetti cake ball dessert and can be prepared up to 12 hours ahead of serving time:
Ingredients needed for FunFetti Cake Mix Dessert Dip Ball:
- 8 oz brick of cream cheese at room temperature
- 1 stick butter (1/2 cup) at room temperature
- 1 1/2 cups Funfetti cake mix (dry)
- 2 Tablespoons granulated sugar
- 1/2 cup powdered sugar
- 1/2 cup patriotic jimmies
- To serve with: vanilla wafers, animal crackers, graham crackers, fruit, etc.
How To Make FunFetti Cake Mix Dessert Dip Ball:
1. In a large mixing bowl, add the cream cheese and butter. With an electric mixer on medium speed, beat until combined.
2. Add the cake mix and sugars. On medium speed, beat until well mixed.
3. Lay out a large piece of plastic wrap. Shape the cake mix mixture into a ball and place in the middle of the wrap.
4. Bring up all 4 corners of the wrap to form the ball tighter and cover completely. Place in freezer for 2 hours.
5. Pour the patriotic jimmies onto a shallow pan or plate. Unwrap the cake ball and roll it in the jimmies, covering it completely.
6. Transfer to serving dish and serve with your choice of vanilla wafers, graham crackers, animal crackers, fruit.
*If not serving immediately, place in freezer for up to 12 hours.
| How To Make A No-Bake Dessert Dip From a FunFetti Cake Mix | Print |
- 8 oz brick of cream cheese at room temperature
- 1 stick butter (1/2 cup) at room temperature
- 1½ cups Funfetti cake mix (dry)
- 2 Tablespoons granulated sugar
- ½ cup powdered sugar
- ½ cup patriotic jimmies
- To serve with: vanilla wafers, animal crackers, graham crackers, fruit, etc.
- In a large mixing bowl, add the cream cheese and butter. With an electric mixer on medium speed, beat until combined.
- Add the cake mix and sugars. On medium speed, beat until well mixed.
- Lay out a large piece of plastic wrap. Shape the cake mix mixture into a ball and place in the middle of the wrap.
- Bring up all 4 corners of the wrap to form the ball tighter and cover completely. Place in freezer for 2 hours.
- Pour the patriotic jimmies onto a shallow pan or plate. Unwrap the cake ball and roll it in the jimmies, covering it completely.
- Transfer to serving dish and serve with your choice of vanilla wafers, graham crackers, animal crackers, fruit
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