Blueberry Frozen Yogurt FroYo Bites with Granola
Author: Cassie from The Thrifty Couple
Recipe type: Dessert
Serves: 6
- 1 Cup Granola
- ¼ Cup Melted Butter or Melted Coconut Oil
- 3.5 Ounces Blueberry Greek Yogurt (or any other flavor)
- ½ Cup Blueberries (or other fresh for frozen berries)
- In a bowl, combine the granola and melted butter. Crush the granola into smaller bits if the chunks are too large.
- Stir and let sit for around five minutes so that the granola soaks up the butter.
- Using a silicone mold (I used a floral shaped one for Spring) fill each hole about halfway with granola and use the back of the spoon to pack it down.
- Stir the greek yogurt well and fill each hole the rest of the way to the top.
- Put 2-4 blueberries on the top of each yogurt bite and press them down so they sit into the yogurt.
- Place in the freezer for 1-3 hours or until firm.
Recipe by The Thrifty Couple at https://thethriftycouple.com/how-to-make-blueberry-frozen-yogurt-snack-bites-with-granola/
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