White Chocolate Snowflake Stirrers
 
Prep time
Cook time
Total time
 
You and your guests will love these adorable snowflake design white chocolate stirrers for their hot cocoa and a blustery winter day! They are super simple but super festive!
Author:
Recipe type: Beverage Accent
Serves: 15
Ingredients
  • 1 cup White Chocolate Candy Melts/Discs
  • White Sugar
  • 15-16 Snowflake Straws
  • Sandwich size Baggie
Instructions
  1. Line a cookie sheet with parchment paper.
  2. Now take your white chocolate discs and put in a microwave-safe bowl. Microwave for 30 seconds, then stir. Continue to do this until discs are all melted.
  3. Add melted chocolate to a sandwich baggie and snip the corner just a little.
  4. On your parchment paper, pipe out snowflakes (if you need a little help, print out the size of snowflake you want and stick it under the parchment paper to trace). Then sprinkle with Sugar.
  5. Let dry for about 5 minutes.
  6. Next, take your melted chocolate and squeeze a bit directly on the straw towards the bottom, stick snowflake on chocolate.
  7. Let dry for another 5 minutes.
  8. Then they are ready to dunk in your Hot Cocoa!!
Recipe by The Thrifty Couple at https://thethriftycouple.com/white-chocolate-snowflake-stirrer-straws-stir-and-melt-in-hot-cocoa/