Cantaloupe Lime Salsa
Author: Cassie from The Thrifty Couple
Recipe type: Appetizer
Cuisine: Mexican
Serves: 12
- ½ large cantaloupe-diced
- 2 large tomatoes-diced
- ¼ red onion-diced
- 1 tablespoon jalapeño – seeded and diced
- Juice of 1 lime
- 1 Tablespoon freshly squeezed orange juice
- 2 Tablespoons cilantro- chopped
- ¼ teaspoon sea salt
- Fresh ground pepper to taste
- Add the cantaloupe, tomatoes, red onion and jalapeño to serving bowl. Cover and chill until serving time.
- Just before serving, add the lime and orange juice.
- Sprinkle with cilantro and gently toss.
- Add the salt and pepper to taste.
- ENJOY!!
- Keep refrigerated after serving up to 48 hours
Recipe by The Thrifty Couple at https://thethriftycouple.com/cantaloupe-lime-salsa/
3.5.3208