Cantaloupe Lime Salsa
Prep time
Total time
Fruit salsas are amazing and this version using cantaloupe is no exception! Enjoy!
Recipe type: Appetizer
Cuisine: Mexican
Serves: 12
  • ½ large cantaloupe-diced
  • 2 large tomatoes-diced
  • ¼ red onion-diced
  • 1 tablespoon jalapeño – seeded and diced
  • Juice of 1 lime
  • 1 Tablespoon freshly squeezed orange juice
  • 2 Tablespoons cilantro- chopped
  • ¼ teaspoon sea salt
  • Fresh ground pepper to taste
  1. Add the cantaloupe, tomatoes, red onion and jalapeño to serving bowl. Cover and chill until serving time.
  2. Just before serving, add the lime and orange juice.
  3. Sprinkle with cilantro and gently toss.
  4. Add the salt and pepper to taste.
  5. ENJOY!!
  6. Keep refrigerated after serving up to 48 hours
Recipe by The Thrifty Couple at