3-Ingredient Peeps Fudge Recipe
Prep time
Cook time
Total time
This is the Grandpeep of all peeps recipes! It is a crowd-please, taste-bud pleaser, childhood-favorite dessert that will rock your spring eating!
Recipe type: Dessert
Cuisine: Themed Holiday Treat
Serves: 24
  • 5-8 Peeps cut up into pieces
  • 1 - 11.5 oz. bag of White Chocolate Chips
  • 1 can of Rich and Creamy Vanilla Frosting
Other supplies needed:
  • 8x8 pan
  • foil
  • cooking spray
  • microwave safe bowl
  1. Pour half of the chocolate chips in a microwave safe bowl. Microwave for 60 seconds
  2. In the meantime, line the 8x8 baking dish with aluminum foil and generously spray with cooking spray.
  3. After the 60-seconds, stir the white chocolate until it is fully melted. It may not look melted at first, but once you start stirring, it will melt completely as the heat is evenly distributed. You DO NOT want to microwave it anymore as it will burn and be ruined.
  4. Place the can of frosting in the microwave for 10-15 seconds to soften it enough to stir into the chocolate. Only pour half of the can into the chocolate.
  5. Stir the half chocolate and half container of frosting together until well blended.
  6. Pour in your baking dish and spread evenly.
  7. Then sprinkle and place your Peeps pieces evenly over the chocolate/frosting mixture. I would recommend spraying cooking spray on your hands because the Peeps pieces will be sticky.
  8. Then microwave the rest of the chocolate for 60-seconds, following the steps above. Add the rest of the frosting (softening for a few seconds if needed) and mix well.
  9. Pour the second half of the frosting/chocolate mixture over the Peeps layer.
  10. Place in the fridge for at least one hour (or as long as needed). For super fast setting, place in freezer for about 20 minutes).
  11. Once completely hardened, pull the foil off and cut into 24-pieces.
Recipe by The Thrifty Couple at https://thethriftycouple.com/3-ingredient-peeps-fudge-recipe/