Strawberry Ricotta Parfait Cups
Prep time
Total time
A beautiful and tasty layered dessert. It can also be adjusted for those that need to have a low-sugar diet by using sugar free ingredients.
Recipe type: Dessert
Serves: 6
  • 1 large box Strawberry Jello
  • 1 large container of Cool Whip
  • 1 container of Ricotta cheese
  • Reddi Whip whipping cream
  • 1 basket of fresh strawberries
  1. Follow the speed set directions on the box of Strawberry Jello
  2. Spoon a layer of prepared strawberry jello in the bottom of a parfait cup
  3. Put this in the refrigerator to allow the first level of jello to set
  4. Add several tablespoons of the strawberry jello to the container of cool whip.
  5. Stir to mix well.
  6. Add this layer of strawberry jello cool whip mix on top of them first layer of jello.
  7. Place this in the refrigerator for 10-15 minutes to set.
  8. Top this layer with a second layer of strawberry jello.
  9. Place in the refrigerator to set.
  10. Spoon a layer of ricotta cheese on top of the set second layer of strawberry jello.
  11. Add a helping of Reddi Whip whipping cream on top
  12. Make a small slice in the fresh strawberry allowing you to put the strawberry on the side of the parfait glass.
  13. Return to the refrigerator until ready to serve.
Recipe by The Thrifty Couple at