Homemade Cream of Potato and Baked Potate Soup Using SOS Mix
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You can use this as a Cream of Potato soup for recipes or eating as soup or take a couple of easy steps to make this an easy Baked Potato Soup.
  • 1 cup of diced cooked potaotes, any kind, with skins peeled off or left on. Cook until tender
  • ⅓ dry mix of SOS sauce (Recipe at: https://thethriftycouple.com/sos)
  • 1¼ Cup of Water
  • 1 cup of fresh shredded cheddar cheese
  • Bacon pieces to taste
  • Green Onions or Chives to Taste
  • Sour Cream to taste
  1. First mix the ⅓ cup dry SOS mix with the 1¼ cup of water in a saucepan on medium heat and whisk together until the sauce is a uniform consistency (no lumps)
  2. Once it is lump free, add your diced cooked potatoes and cook until bubbly.
  3. Turn heat to low and add cheese and bacon and mix in until melted.
  4. Serve and enjoy! Top with more cheese, bacon pieces, onions/chives and sour cream to taste.
You can keep this as a cream of potato soup by omitting the cheddar cheese and bacon and the baked potato toppings. This homemade cream of potato soup can be substituted in recipes calling for that ingredient.
This is one of our family's favorite homemade soups when it is made into Baked Potato soup as it tastes so amazing! We usually triple the above recipe and serve with bread and fresh fruits and veggies to make a complete meal for our family of 7.
More Recipe Ideas:
Check out https://thethriftycouple.com/sos for more recipe ideas using the SOS mix!

This amount is equal to using (1) 10.75 can of Cream of Potato soup.
Recipe by The Thrifty Couple at https://thethriftycouple.com/homemade-cream-of-potato-or-baked-potato-soup-using-sos-mix/