Breakfast In A Pumpkin Recipe
Author: Cassie from The Thrifty Couple
Recipe type: American
Cuisine: Breakfast
Serves: 6
- 1 average size pie pumpkin
- 3 cups of oats (not quick oats)
- 3 cups of milk
- 1 tsp. pumpkin pie spice
- 1 cup packed brown sugar
- 1 cup of pecans
- ¼ cup of Maple syrup
- ½ cup Craisins
- Cut the top off the pumpkin
- Scoop out the seeds (and save the seeds from Pumpkin Pie Roasted Seeds)
- Set pumpkin aside
- In a separate bowl, mix the oats, pumpkin pie spice and brown sugar together.
- Then add the mix and blend
- Add the Craisins, pecans and Maple syrup into the mix
- Dump the oat mixture into the pumpkin
- Place filled pumpkin on a cookie sheet covered in foil
- Bake in a 400 degree oven for 60 minutes
- Serve warm and enjoy!
Recipe by The Thrifty Couple at https://thethriftycouple.com/breakfast-in-a-pumpkin-recipe/
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